Ingredients:
1/2 cup Butter
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5fevPliboC6G00qomNZUU1j9abyYJiS938iS6XB_FcMvegKvbmF_21kQe6MDUrsuqSBA_wh0QcBWTyWPzWF8bFQrKWYM0VPBpACl3-DKo0Bg7RSlMUnGx7qeZQFaRgGxCB-J7lX-szHs/s200/NoBakes.jpg)
2 cups Sugar
4 Tbsp Cocoa Powder
1/2 cup Milk
1/2 cup Peanut Butter
2 tsp Vanilla
3 cups Oats
Directions:
Add butter, sugar, milk and cocoa powder to a sauce pan (mine was pretty small, but its your call). Bring to a rolling boil, then let the mixture boil for about a minute. After, remove pan from heat. The add the peanut butter and vanilla and stir until smooth. Next add the oats and stir well, After, take a spoon and scoop spoonfuls onto wax paper (make them as big or small as you want). Let cool and sit, and enjoy:)
**NEWSFLASH** Just thought I'd let y'all know that these are gluten-free!